Chesapeake White Clam Sauce (Blue Crab Bay Company)
Blue Crab Bay's Chesapeake White Sauce is an all natural clam sauce for pasta, made with sea clams, olive oil, fresh onions, white wine, garlic, sea salt, and herbs. Serve over pasta with a tossed salad and garlic bread for a quick and easy meal.
15 ounces (425 grams)
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