Used in traditional Chinese cooking, this aromatic blend of spices gives a slightly sweet smelling, pungent flavor to redcooked (soy sauce braised) or roasted meats.
2 ounces (57 grams)
Karolyn asks: "I was wondering if you know if the Dynasty Chinese Five Spices is gluten free?"
We wrote back: The Chinese Five Spice doesn't appear to be certified gluten free, but I can't imagine it being not gluten free. It is just 5 spices, ground together. Ingredients: Cinnamon, star anise, fennel, ginger, cloves, white pepper, licorice root."