Mostarda/Mostardas with Balsamic Vinegar (Acetaia Leonardi)
Mostarda/Mostardas with Balsamic Vinegar (Acetaia Leonardi)

Product of Italy
Mostarda is a sweet, savory mustard mixture of candied fruits. Acetaia Leonardi's Mostardas are made with the addition of balsamic vinegar aged at least 12 years. They are excellent with grilled meats and game, with Pecorino or Proscuitto Cotto, and with panna cotta or ice cream. Choose from Mostarda with Figs, Cherries, Strawberries, or Quince & Pear.
250 grams (8.8 ounces)


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