Rustichella d'Abruzzo Long Cut Pastas

 Rustichella d'Abruzzo Long Cut Pastas
$5.10 each
$4.50 each with 6 or more

This item is temporarily out of stock, but if you email us we will let you know when we have more!

In the town of Pianella, artisan pasta maker Gianluigi Peduzzi maintains the proud Rustichella d' Abruzzo tradition started by his grandfather. What makes Rustichella d' Abruzzo different from all other pastas? They are made from two natural ingredients: stone-ground durum wheat flour from hard winter wheat and pure well water. These two ingredients, when mixed together and extruded through handcarved bronze dyes, produce a textured pasta that holds the sauce beautifully.

Choose from Spaghetti, Fettuccine, Linguine, Capellini, Bucatini, and Chitarra.

Product of Abruzzo, Italy

500 grams (17.5 ounces)

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